Prawn Noodle Stir Fry
Easy
•9 Min
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Spice up your week with this stir fry with Hot & Spicy Fusian noodles.
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Ingredients
2
portions
ingredient_quantity
recipe ingredient
Maggi Fusian Mi Goreng Hot & Spicy Noodles
1
pkt
Sesame Oil
15
mg
Medium (150g) onion, sliced
150
g
Ginger Puree
10
g
Green Prawn
300
g
Maggi Oyster Sauce
2
tbsps
Lime Juice
15
mg
Snow Peas
100
g
Coriander leaves, chopped
0.5
Bunch
Utensils and appliances
Nutritional Information
Nutrition Table Footer
Carbohydrates
36.55 g
Energy
383.6 kcal
Fats
9.53 g
Protein
36.27 g
Nutrition Table Footer
2 min
4 min
3 min
Recipe steps
9 min
Step 1
Heat a wok over high heat. Add oil and swirl to coat. Add onion, ginger, garlic and prawns; stir-fry for 2 minutes or until prawns are cooked.
Recipe steps
9 min
Step 2
Meanwhile cook MAGGI Fusian Noodles according to packet instructions. Add noodles, MAGGI Oyster Sauce, lime juice, snow pea sprouts and chopped coriander to prawn
Recipe steps
9 min
Step 3
Divide the stir-fry among serving bowls and top with coriander sprigs to serve