Teriyaki Stir Fry
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Product Information
20 minutes and 2 simple steps is all it takes to serve up a delicious Stir Fry for dinner tonight. MAGGI Marketplace Teriyaki Sesame Stir Fry is made with a delicious combination of your favourite Asian ingredients, ready for you to add your choice of meat and favourite vegetables.
With it’s unique two-step process of an infusion paste and a finishing sauce you can create a great tasting stir fry every time. For a meat free alternative, get creative and swap the meat for firm tofu.
Just add:
- 500g Your choice of meat
- 3 cups mixed vegetables
NB. We recommend lean chicken strips or other lean meats. For a meat free Stir Fry try firm tofu chopped into 2cm cubes
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Our Ingredients
INGREDIENTS:
Infusion Paste: Water, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Sesame Oil, Tomato Paste, Corn Starch, Sea Salt, Ginger, Vinegar , Iodised Salt, Yeast Extract.
Finishing Sauce :Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Vinegar, Water, Canola Oil, Corn Starch, Ginger, Garlic, Burnt Sugar.
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More Information
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Nutrition Information
| Average Quantity per Serving | Average Quantity per 100 g | % Daily Intake Per Serving ^As Prepared | Average Quantity per Serve ^As Prepared | Average Quantity per Serving 100g | |
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| Energy | 380 kJ | 1010 kJ | 23% | 1990 kJ | 580 KJ |
| Protein | 1.1 g | 2.8 g | 69% | 34.3 g | 10.0 g |
| Fat-total | 3.0 g | 8.0 g | 15% | 10.2 g | 3.0 g |
| – Saturated | <1 g | <1 g | 5% | 1.3 g | <1 g |
| Carbohydrate | 14.5 g | 38.6 g | 19% | 58.9 g | 17.1 g |
| – Sugars | 12.0 g | 32.0 g | 16% | 14.1 g | 4.1 g |
| Dietary Fibre | <1 g | <1 g | 12% | 3.6 g | 1.0 g |
| Sodium | 735 mg | 1960 mg | 35% | 800 mg | 235 g |
*Percentage Daily Intakes are based on an average adult diet of 8700kJ.Your daily intakes may be higher or lower depending on your energy needs.^When prepared in accordance with standard recipe instructions.
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Allergen Information
| AllergenItem | AllergenStatus | AllergenDescription | |
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| - No Values |
n/a
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- No Values | - No Values |
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Preparation
Stove
Serves: 4 | Preparation time: 10 Minutes | Cooking time: 10 Minutes
- Tear
- Infuse - In a medium sized bowl, stir Infusion Paste through your meat or tofu
- Cook - Heat saucepan or wok over high heat, add 1 tbsp. oil. Add your meat or tofu to pan, cook for 5 mins. Add veggies to pan, stir through and cook for 3 mins
- Finish - Pour Finishing Sauce into pan, stir through, cook for a further 2 mins and serve. Enjoy!