Asian Chicken Noodle Soup
Easy
•6 Min
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This tasty little number is super quick to make and it has the goodness of wholegrain noodles.
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Ingredients
4
portions
ingredient_quantity
recipe ingredient
Maggi 2 Minute Noodles Chicken Wholegrain
2
pkts
Tap Water
5
cups
Soy Sauce
1
tbsp
Ginger Puree
0.25
tsp
Brown Sugar
2
tsps
Cooked Chicken
200
g
Coriander leaves, chopped
0.25
cup
Utensils and appliances
Sauce pan
Sauce pan
Bowl
Nutritional Information
Nutrition Table Footer
Carbohydrates
24.45 g
Energy
231.38 kcal
Fats
6.87 g
Protein
16.25 g
Nutrition Table Footer
3 min
2 min
1 min
Recipe steps
6 min
Break
Break MAGGI 2 Minute Noodle cakes into quarters. In a large saucepan add noodles, flavour sachets, water, soy, ginger and brown sugar.
Recipe steps
6 min
Cook
Bring to boil, simmer 2 minutes. Stir in remaining ingredients.
Recipe steps
6 min
Serve
Serve immediately.
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