Honey Soy Chicken Stir Fry with Jasmine White Rice
Easy
•20 Min
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Ingredients
4
portions
ingredient_quantity
recipe ingredient
Chicken Strips (or your choice of meat or tofu)
500
g
Mixed vegetables (We recommend carrots, red capsicums and snow peas)
3
cups
Maggi Honey Soy Stir Fry Recipe Base
1
pkt
Sunrice Jasmine White Rice
4
cups
Utensils and appliances
Nutritional Information
Nutrition Table Footer
Carbohydrates
67.46 g
Energy
492.22 kcal
Fats
6.82 g
Protein
34.82 g
Nutrition Table Footer
1 min
9 min
8 min
2 min
Recipe steps
20 min
Step 1
Pull apart the two sachets.
Recipe steps
20 min
Step 2
In medium sized bowl, stir Infusion Paste through your meat or tofu.
Recipe steps
20 min
Step 3
Heat saucepan or wok over high heat, add 1 tbsp oil. Add chicken strips (or your protein of choice) onto the pan, and cook for 5 minutes. Add veggies into the pan
Recipe steps
20 min
Step 4
Pour Finishing Sauce into pan, stir through, cook for a further 2 mins and serve with steamed Sunrice White rice. Enjoy.
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