Mexican Mac & Cheese Bake (Vegetarian)
Easy
•35 Min
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Ingredients
4
portions
ingredient_quantity
recipe ingredient
Penne pasta
350
g
MAGGI Chilli Con Carne
800
g
Grated Tasty Cheese
1
cup
( 120 g )
Green Beans
2
cups
Utensils and appliances
Nutritional Information
Nutrition Table Footer
Carbohydrates
76.26 g
Energy
1117.47 kcal
Fats
28.4 g
Protein
27.95 g
Nutrition Table Footer
15 min
10 min
15 min
Recipe steps
40 min
Step 1
Make Chilli Con Carne (as per Back of Pack) Divide into two equal portions Use one portion to make stuffed potatoes one night, and Mexican Mac and Cheese (find th
Recipe steps
40 min
Step 2
Cook pasta according to packet directions. Drain and reserve.
Recipe steps
40 min
Step 3
In a large bowl, combine cooked pasta and leftover Maggi Chilli Con Carne. Transfer mixture into a 5 cup (1.25lt) capacity baking dish. Sprinkle with cheese, then